Tuesday, December 22, 2009

Another Easy Christmas Treat

If you haven't had these yet, get thee to the grocery!









Chocolate Butterscotch Haystacks

6-oz package of semisweet chocolate morsels
6-oz package of butterscotch chips
1/2 cup of chopped walnuts or peanuts
3 oz can of chow-mein noodles

Instructions:
1. Melt one 6-oz package semisweet chocolate morsels and one 6-oz package butterscotch chips together in a double boiler over low heat.
2. Let mixture cool before folding in a half-cup coarsely chopped walnuts and a 3-oz can chow-mein noodles.
3. Drop by tablespoonfuls onto a cookie sheet and refrigerate until hard.

1 comment:

  1. I totally forgot about these! My mom made them when I was a kid... I will have to get to the grocery store. Yum :)!

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